Friday, October 11, 2013

Term 4, post 1

On the last lesson we were cooking Cornish pasties. My partner moved schools this term, but I'm a buddy for a new girl. She is doing hospo too and she is in my class. So she is my new partner now. So we collected all the ingredients and started pilling all the vegetables. When we finished doing that, we used food processor to cut them into small pieces. Then we had to add meat, salt, pepper and mix everything together. Then we had to prepare the dough by cutting it into the squares. Then we had to put the filling on top of the dough and fold it the special way. We had to put some egg on top of them, so they will be of nice brown colour when cooked. Then we put it into the Owen ( 200°C) and cook it for 10 minutes, change temperature to 180°C and cook for next 15 minutes. That's what we got at the end of our class.
The only problem we had, was the fact that no one from our group of four used food processor before, but then we asked Mrs George, she showed us the procedure and then we tried it ourselves. It wasn't hard at all, so we learned how to use it. It was really tasty, especially with tomato sauce.

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